Blue Cheese Pull Apart Bread Recipe is a hot, cheesy, bubbly appetizer that only has THREE INGREDIENTS! The perfect snack for your next social gathering, this Blue Cheese Pull Apart Bread Recipe is a blue cheese lovers dream!
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4.41 from 5 votes

Blue Cheese Pull Apart Bread Recipe

Blue Cheese Pull Apart Bread Recipe is a hot, cheesy, bubbly appetizer that only has THREE INGREDIENTS! The perfect snack for your next social gathering, this Blue Cheese Pull Apart Bread Recipe is a blue cheese lovers dream!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Appetizer, Snack
Cuisine: American
Servings: 16 People
Calories: 142.9
Author: Heather - A Wicked Whisk

Ingredients

  • 16 ounce can of refrigerated flaky biscuits
  • 6 tablespoons melted butter
  • 4 - 8 ounces blue cheese crumbles (depending on how much you love blue cheese!)

Instructions

  • Preheat oven to 375 degrees
  • Remove the biscuits from the can and place on a cutting board. Cut each biscuit into quarters.
  • Place butter into a microwave safe bowl and heat on High for 1 minute. Remove bowl from microwave and move to work station
  • Dunk each biscuit piece into the melted butter then place into a 9" pie pan (or a large loaf pan)
  • Dunk and stuff each biscuit piece into the pan forming a single layer
  • Cover the entire surface of the biscuits with the blue cheese and then pour any remaining melted butter on top as well
  • Bake for 25 minutes.. check on your biscuits at the 20 minute mark .. if the outside is starting to brown but the inside doesn't appear done enough, cover the outer edge of biscuits with strips of tinfoil or parchment paper so that they don't burn while the center continues to cook
  • Once done, remove and serve immediately

Nutrition

Serving: 16g | Calories: 142.9kcal | Carbohydrates: 16g | Protein: 4.5g | Fat: 7.3g | Saturated Fat: 4.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 16.7mg | Sodium: 476.9mg | Potassium: 53.8mg | Fiber: 0.5g | Sugar: 2.6g | Vitamin A: 165IU | Calcium: 7mg | Iron: 0.9mg