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Chocolate Chip Whoopie Pies | Chocolate Chip Whoopie Pies are soft baked chocolate chip cookies sandwiching fluffy buttercream frosting to make the perfect dessert sweet treat. | Pack Momma | http://www.awickedwhisk.com
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4.26 from 27 votes

Chocolate Chip Whoopie Pies

Chocolate Chip Whoopie Pies | Chocolate Chip Whoopie Pies are soft baked chocolate chip cookies sandwiching fluffy buttercream frosting to make the perfect dessert sweet treat. | A Wicked Whisk | http://www.awickedwhisk.com
Servings: 24 ea
Calories: 352.8kcal

Ingredients

For the Cookies

  • 2 1/4 cup all purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup Country Crock butter spread 2 sticks
  • 3/4 cup sugar
  • 3/4 cup brown sugar packed
  • 1 tsp vanilla extract
  • 2 large egg whites
  • 12 oz package chocolate morsels

For the Buttercream Frosting

  • 3 cup confectioners sugar
  • 1 cup butter
  • 1 tsp vanilla extract
  • 1 - 2 tbl whipping cream

Instructions

  • Start by preheating oven to 375 degrees and line a baking sheet pan with parchment paper. Set pan aside
  • Combine flour, baking soda and salt in small bowl and set aside. In a large mixing bowl, beat Country Crock, granulated sugar, brown sugar and vanilla extract until creamy. Add in egg whites, one at a time, beating well after each addition. 
  • Slowly beat in flour mixture. Stir in morsels and then drop by rounded tablespoon onto parchment lined, ungreased baking sheets. 
  • Bake for 9 to 11 minutes then cool on baking sheets for 2 minutes; remove to wire racks to cool completely. 
  • Once cookies are complete cooled, make your buttercream frosting. In a large bowl, mix together sugar and butter. Once ingredients are combined, mix on medium speed for at least 3 minutes.
  • Add vanilla and whipping cream and continue to beat on medium speed for 1 minute more, adding more cream if needed. Refrigerate for 10 - 20 minutes depending on spreading consistency.
  • To assemble, spread a rounded tablespoon filling on flat sides of cookie and top with a second cookie

Nutrition

Serving: 24ea | Calories: 352.8kcal | Carbohydrates: 45.2g | Protein: 2.8g | Fat: 20.2g | Saturated Fat: 12.5g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 4.7g | Cholesterol: 58.6mg | Sodium: 160.7mg | Potassium: 51mg | Fiber: 1.4g | Sugar: 34.3g | Vitamin A: 620IU | Calcium: 15mg | Iron: 0.6mg