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Home » Comfort Food » Cajun 15 Bean Soup (Slow Cooker/Crock Pot)

January 27, 2021

Cajun 15 Bean Soup (Slow Cooker/Crock Pot)

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Hot and hearty with a kick of spice, this Cajun 15 Bean Soup is the perfect homemade bean soup recipe to keep the chill away. Easy to make, simply add beans, ham, sausage and fresh vegetables to your crock pot and let it do the work for you. #cajun15beansoup #cajun15beansoupslowcooker #cajun15beansoupcrockpot #15beansoup #15beansoupwithham #hamandbeansoup

Hot and hearty with a kick of spice, this Cajun 15 Bean Soup is the perfect homemade bean soup recipe to keep the chill away. Easy to make, simply add beans, ham, sausage and fresh vegetables to your crock pot and let it do the work for you.

Cajun 15 Bean Soup

Cajun 15 Bean Soup

When it comes to easy bean soup recipes, it get’s no easier than this Cajun 15 Bean Soup.

Hearty and packed full of delicious Cajun flavor, this homemade bean soup is made in your slow cooker so basically, your crock pot is going to do all the heavy lifting for you.

Simply add the ingredients to your slow cooker and in a few hours you will be rewarded with the ultimate comfort food … SOUP!!

what is 15 bean soup?

When it comes to soup, I admit that I am pretty limited on the kinds I regularly make at home. This Cajun 15 Bean Soup is one of my favorites though!

Hurst’s HamBeens® Cajun 15 Bean Soup Mix has been showing up in my pantry for years. It’s the perfect pack of beans to make this 15 bean soup and the only one I have ever used.

Northern beans, pinto, lima, split pea… this list goes on and on! Trust me, this bean soup recipe has it all and YES, there really are 15 different kinds of beans in this!! 

The Hurst’s HamBeens® 15 Bean Soup Mix also comes with a super tasty flavoring packet that you add to your beans while they cook. 

Seriously folk, this is super food comfort food! 

bean soup in a bowl

the BEST Cajun 15 Bean Soup

So why are you going to LOVE this Cajun 15 Bean Soup recipe? Let me tell you…

  • Cajun 15 Bean Soup is packed with flavor thanks to seasoning, smoked ham and andouille sausage.
  • This homemade bean soup recipe is easy to make. You simply add your ingredients to your slow cooker and let your crock pot make soup for you.
  • This version of 15 bean soup cuts out the part where you need to soak your beans for hours before starting your soup.
  • Easy to make based on your tastes. Have a leftover ham bone, add it. Can’t find smoked ham hocks? Forget about it. Want smoked sausage instead of andouille? Go for it!
  • Hot and hearty with a kick of spice, this Slow Cooker Cajun 15-Bean Soup makes a large pot of soup and leftovers reheat beautifully.
  • Bean soup is high in fiber, a great source of protein and considered a super food.

Ingredients in Cajun 15 Bean Soup

  • 15 Bean Blend – found in the dried bean section of your grocery store, it comes with a seasoning packet and is the only pack of beans you need to use.
  • Onion and Garlic – for flavor.
  • Chicken Stock – the base of your soup, I prefer chicken stock but you can absolutely use chicken broth instead, if you prefer.
  • Spices and Seasonings – handful of spices you probably already have on hand.
  • Diced Tomatoes – add the entire can, juices included.
  • Andouille / Smoked Sausage – Add smoked sausage or andouille sausage for added flavor
  • Ham – Add a leftover hambone, smoked ham hocks or even just cubed ham from the deli section of your grocery store.

ingredients for cajun 15 bean soup in a crock pot

how do you make 15 Bean Soup

Add beans to a large colander and rinse beans under water. Shake, inspect and discard any debris.

Beans in 15 bean soup

Move beans, ham hocks, onion, garlic, seasoning packet, spices (don’t add salt yet) and chicken stock to a slow cooker and cook on High for 6-7 hours.

cajun 15 been soup ingredients
After 6-7 hours, remove the ham hock or ham bone.. pick apart meat and add back into slow cooker.

Stir in tomatoes, sausage and salt and cook for another 30 minutes before finishing with squeeze of lemon juice.

Keep warm until ready to serve.

15 bean soup on a serving spoon

pro tips for perfect 15 bean soup

  • This Cajun 15 Bean Soup recipe is thick and hearty. For a thinner soup, add more chicken stock.
  • Do not add the tomatoes or lemon juice until the very end. Adding anything acidic to your beans before then will toughen them up.
  • Go wild with the meat. Smoked sausage, a leftover hambone, smoked ham hocks, chopped ham steak.. 
  • Serve over rice and with a slab of cornbread.. trust me!
  • Add some veggies to this soup if you like.. diced carrots, green pepper and celery are the perfect compliment.

what kind of beans are in 15 Bean Soup?

Ready?.. And GO!!.. Northern, pinto, large lima, blackeye, garbanzo, baby lima, green split, kidney, cranberry, small white, pink, small red, yellow split, lentil, navy, white kidney, black, yellow eye.

…(Whew!)…

15 bean soup beans

can you  freeze 15 bean soup?

Yes, this homemade Cajun soup freezes and reheats beautifully. Simply make your soup as the recipe instructs and then let it cool completely.

Once cooled, transfer to freezer safe container or a large zip top bag

Freeze for up to 6 months. To reheat, move to refrigerator to thaw. Reheat in the microwave or on your stove top.

15 bean soup will stay fresh in the refrigerator for about 5 days. 

MORE SOUP AND STEW RECIPES

  • Chicken Noodle Soup
  • Ground Beef Chili with Beans
  • Slow Cooker Pasta Fagioli Ham Bone Soup
  • Beer Cheese Soup
  • Mexican Chorizo Chili
  • Irish Beef and Guinness Stew

Enjoy ♥ Heather

If you’ve tried this Cajun 15 Bean Soup or any other recipe on this website, please don’t forget to rate the recipe and let me know how you it came out in the comments below.

Share a photo of your creation on my Facebook page, Instagram or save it to Pinterest and tag #AWICKEDWHISK. I can’t wait to see your work!

Cajun 15 Bean Soup

Cajun 15 Bean Soup (Slow Cooker/Crock Pot)

Hot and hearty with a kick of spice, this Cajun 15 Bean Soup is the perfect homemade bean soup recipe to keep the chill away. Easy to make, simply add beans, ham, sausage and fresh vegetables to your crock pot and let it do the work for you.
4.73 from 18 votes
Print Pin Rate
Course: Main Course, Soup
Cuisine: American
Prep Time: 10 minutes
Cook Time: 7 hours
Total Time: 7 hours 10 minutes
Servings: 12
Calories: 544.3kcal
Author: Heather - A Wicked Whisk

Ingredients

  • 1 bag Cajun 15 Bean Soup - dry beans with seasoning packet
  • 1-2 ham hocks or 1 ham bone
  • 12 ounces andoullie or smoked sausage sliced into medallions
  • 1 medium sweet onion diced
  • 6 cloves garlic minced
  • 8 cups chicken broth
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon pepper
  • 1 teaspoon chili powder
  • 1 teaspoon dried or fresh thyme
  • 1/4 - 1/2 teaspoon cayenne powder to taste
  • 1/2 teaspoon salt
  • 10 oz fire roasted diced tomatoes
  • juice from 1 lemon

Instructions

  • Add beans to a large colander and rinse beans under water. Shake, inspect and discard any debris.
  • Move beans, ham hocks, onion, garlic, seasoning packet, spices (don't add salt yet) and chicken stock to a slow cooker and cook on High for 6-7 hours. After 6-7 hours, remove the ham hock or ham bone.. pick apart meat and add back into slow cooker.
  • Stir in tomatoes and salt and cook for another 30 minutes before finishing with squeeze of lemon juice. Keep warm until ready to serve.

Notes

  • This Cajun 15 Bean Soup recipe is thick and hearty. For a thinner soup, add more chicken stock.
  • Do not add the tomatoes or lemon juice until the very end. Adding anything acidic to your beans before then will toughen them up.
  • Go wild with the meat. Smoked sausage, a leftover hambone, smoked ham hocks, chopped ham steak.. 
  • Serve over rice and with a slab of cornbread.. trust me!
  • Add some veggies to this soup if you like.. diced carrots, green pepper and celery are the perfect compliment.

Nutrition

Serving: 8g | Calories: 544.3kcal | Carbohydrates: 29.8g | Protein: 32g | Fat: 33.2g | Saturated Fat: 2.3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3.3g | Cholesterol: 7.8mg | Potassium: 371.2mg | Fiber: 6.6g | Sugar: 2.3g | Vitamin A: 245IU | Vitamin C: 2.9mg | Calcium: 14mg | Iron: 0.6mg
Tried this recipe?Mention @AWickedWhisk or tag #AWickedWhisk!

Update Notes: This post was originally published in August of 2015 but was republished with an updated recipe, new photos, step by step instructions and tips in January of 2021.

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Filed Under: Comfort Food, Main Dish, Pork Recipes, Slow Cooker, Soups & Stews Tagged With: 15 bean soup, 15 bean soup in slow cooker, 15 bean soup with ham, Cajun 15 Bean Soup, homemade bean soup

Reader Interactions

Comments

  1. Noel says

    October 19, 2015 at 7:20 pm

    Now I know what makes it “Cajun” …. a little of this and a little of that!!
    I suppose it’s really the sausage, garlic, paprika, onions and garlic… pondering …

    ps – I’m loving “Potlucks are essentially speed dating for foodies.” I never thought of it that way, but oh boy that’s true and work potlucks are an endless grazing fest!

    pps -my grocery store sells a similar mixture of beans … not sure of the brand name, but I use it often for the parrots (they like cooked beans)

    Reply
  2. Anne Murphy says

    August 15, 2015 at 8:39 pm

    I love beans soup, and sausage just makes it better!

    But I’ve never seen that bean mix – what beans are in it? Thanks!

    Reply
    • Heather says

      August 24, 2015 at 8:25 pm

      Anne… I had to look this one up!! Hahaha… the one I used is found (in my grocery store) in the section that has the different packages of dried beans, the only difference is this comes with it’s own spice. The brand is Hurst and their 15 bean soup mix consists of Northern, Pinto, Large Lima, Blackeye, Garbanzo, Baby Lima, Green Split, Kidney, Cranberry, Small White, Pink, Small Red, Yellow Split, Lentil, Navy, White Kidney, Black Bean. Whew!! It’s also super pretty before it cooks.. lots of great shapes and colors 🙂

      Reply
  3. Priya says

    August 15, 2015 at 2:44 pm

    Its always hot here in Chennai and can’t think of being without AC round the year. I love beans soup and tjis looks so healthy n delicious!

    Reply
    • Heather says

      August 24, 2015 at 8:23 pm

      Priya our A/C broke for A WEEK in July… I have never appreciated a home appliance so much as when we got our new one 🙂 And even after all that, I had to make this soup!! It’s comfort food at it’s best

      Reply
  4. Piyali says

    August 15, 2015 at 2:16 pm

    What a nasty hot weather means, living in Dubai, I truly understand. I loved the Cajun 15 bean soup. It’s a hearty, loaded with flavours, with a punch from the smoked paprika dish which looks and sounds so delicious, that even I would not take the temperature outside into consideration before cooking it. A must try.

    Reply
    • Heather says

      August 24, 2015 at 8:17 pm

      Thanks Piyali! My husband thought I was crazy for making it when there is a heat index of 130 outside but I couldn’t wait!! It was worth it.. haha

      Reply
  5. Chris @ SimpleFood365 says

    August 15, 2015 at 2:05 pm

    Okay, you got me! I am pinning this so I can try it one of these days! It sounds wonderful!

    Reply
    • Heather says

      August 24, 2015 at 8:10 pm

      Chris.. be careful.. it’s one of those soups you want to go back for a third helping on (*cough *cough.. not that I did that or anything) … as the weather cools down, this is the perfect soup to make with those left over ham bones we all acquire at the holidays

      Reply

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About A Wicked Whisk

Hi there!
I am Heather and I love to create easy, family friendly recipes that anyone can make, regardless of their expertise in the kitchen.
Here at A Wicked Whisk, I share easy 30 minute meal ideas and delicious comfort food recipes.
.. because great food doesn't always need to be complicated.
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